{"id":637,"date":"2024-06-23T20:23:35","date_gmt":"2024-06-23T11:23:35","guid":{"rendered":"https:\/\/www.jcam-agri.co.jp\/wordpress\/?post_type=agriculture_science&#038;p=637"},"modified":"2026-02-16T16:47:48","modified_gmt":"2026-02-16T07:47:48","slug":"%e7%ac%ac758%e5%8f%b7%e3%80%802024-r06-2%e7%99%ba%e8%a1%8c","status":"publish","type":"agriculture_science","link":"https:\/\/www.jcam-agri.co.jp\/en\/agriculture_science\/\u7b2c758\u53f7\u30002024-r06-2\u767a\u884c\/","title":{"rendered":"\u7b2c758\u53f7\u30002024(R06).02-03\u767a\u884c"},"content":{"rendered":"<p class=\"has-text-color has-link-color wp-elements-fd9e6dbe08ed1da797c566fc80584b16\" style=\"color:#0000ee;text-decoration:underline\"><a href=\"\/en\/agriculture_science\/\u7b2c758\u53f7\u30002024-r06-2\u767a\u884c\/#page1\" title=\"\u00a7\u9ad8\u6e29\u306b\u8ca0\u3051\u306a\u3044\u65bd\u80a5\u6cd5\u3068\u3057\u3066\u306e\u300c\u82d7\u7bb1\u307e\u304b\u305b\u300d\u682a\u5f0f\u4f1a\u793e\u30d5\u30a1\u30fc\u30e0\u30fb\u30d5\u30ed\u30f3\u30c6\u30a3\u30a2\u53d6\u7de0\u5f79\u4f1a\u9577\u3000\u85e4\u4e95\u3000\u5f18\u5fd7\">\u00a7\u9ad8\u6e29\u306b\u8ca0\u3051\u306a\u3044\u65bd\u80a5\u6cd5\u3068\u3057\u3066\u306e\u300c\u82d7\u7bb1\u307e\u304b\u305b\u300d<br>Farm Frontier Inc.<br>\u53d6\u7de0\u5f79\u4f1a\u9577\u3000\u85e4\u4e95\u3000\u5f18\u5fd7<\/a><br><a href=\"\/en\/agriculture_science\/\u7b2c758\u53f7\u30002024-r06-2\u767a\u884c\/#page2\" title=\"\u00a7\u571f\u306e\u306f\u306a\u3057\uff0d\u7b2c29\u56de\u8fb2\u696d\u3068\u74b0\u5883\u554f\u984c\uff0d\u305d\u306e\uff14\u8fb2\u5730\u7531\u6765\u306e\u7a92\u7d20\u306b\u3088\u308b\u5927\u6c17\u6c5a\u67d3\uff0d\u4e00\u9178\u5316\u4e8c\u7a92\u7d20\u6392\u51fa\u524d \u30b8\u30a7\u30a4\u30ab\u30e0\u30a2\u30b0\u30ea\u682a\u5f0f\u4f1a\u793e\u5317\u6d77\u9053\u652f\u5e97 \u6280\u8853\u9867\u554f\u677e\u4e2d\u3000\u7167\u592b\">\u00a7\u571f\u306e\u306f\u306a\u3057\uff0d\u7b2c29\u56de<br>\u8fb2\u696d\u3068\u74b0\u5883\u554f\u984c\uff0d\u305d\u306e\uff14<br>\u8fb2\u5730\u7531\u6765\u306e\u7a92\u7d20\u306b\u3088\u308b\u5927\u6c17\u6c5a\u67d3\uff0d\u4e00\u9178\u5316\u4e8c\u7a92\u7d20\u6392\u51fa<br>\u524d \u30b8\u30a7\u30a4\u30ab\u30e0\u30a2\u30b0\u30ea\u682a\u5f0f\u4f1a\u793e<br>\u5317\u6d77\u9053\u652f\u5e97\u3000\u6280\u8853\u9867\u554f<br>\u677e\u4e2d\u3000\u7167\u592b<\/a><\/p>\n\n\n\n<p id=\"page1\">\u3000<\/p>\n\n\n\n<p>\u3000<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Seedling Box Leave-As-Allowed\" as a method of fertilizer application that is not affected by high temperatures.<\/h2>\n\n\n\n<p class=\"has-text-align-right\">Farm Frontier Inc.<br>\u53d6\u7de0\u5f79\u4f1a\u9577\u3000\u85e4\u4e95\u3000\u5f18\u5fd7<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">1. 2023 Weather Assessment<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">(1) Comparison with past high temperature years in the Shonai area<\/h4>\n\n\n\n<p>\u3000The past high temperature years in the Shonai area include 2010, 1999, and 1994 (Table 1), all of which had average maximum temperatures above 31.8\u00b0C, average average temperatures above 27\u00b0C, and average minimum temperatures above 23\u00b0C in August. The average temperature in August was above 31.8\u2103, the average temperature was above 27\u2103, and the average minimum temperature was above 23\u2103. In 1999, the year with the lowest percentage of first quality rice (26.8%), the number of days with an average temperature of 30\u00b0C or higher, a maximum temperature of 35\u00b0C or higher, and a minimum temperature of 25\u00b0C or higher were 6, 10, and 10 times, respectively, the highest among the past hot years.<\/p>\n\n\n\n<p>\u3000In 2023, the average maximum, average mean, and average minimum temperatures in Sakata City after ear emergence were 35.2\u00b0C, 30.1\u00b0C, and 26.2\u00b0C, respectively, far exceeding the temperatures at which white immature grains are most likely to occur. The average number of days with an average temperature of 30\u00b0C or higher, the maximum temperature of 35\u00b0C or higher, and the minimum temperature of 25\u00b0C or higher were 17, 18, and 24 times, respectively, far exceeding those of 1999, the year with the lowest percentage of first-class rice ever recorded. In addition, the minimum humidity, which indicates the degree of dryness, was extremely low at 42.8% (the number of days with a minimum humidity of 40% or less was also extremely high at 14 times), and there was little rainfall, resulting in extremely high wear and tear of the rice plants.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"438\" height=\"284\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-65.png\" alt=\"\" class=\"wp-image-643\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-65.png 438w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-65-300x195.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-65-18x12.png 18w\" sizes=\"(max-width: 438px) 100vw, 438px\" \/><\/figure><\/div>\n\n\n<p>\u3000Figure 1 shows the relationship between the high temperature index (the accumulated average temperature of 26\u00b0C or higher for the first 20 days after ear emergence) and the percentage of first quality rice of Haenuki in the Shonai area. Applying the regression equation in Fig. 1, the high temperature index in 2023 is 78 (first quality ratio is 13.71 TP3T), while the first quality ratio becomes zero at the high temperature index of 71. The rice ratio was 13.71 TP3T).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"322\" height=\"245\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-67.png\" alt=\"\" class=\"wp-image-645\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-67.png 322w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-67-300x228.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-67-16x12.png 16w\" sizes=\"(max-width: 322px) 100vw, 322px\" \/><\/figure><\/div>\n\n\n<h4 class=\"wp-block-heading\">(2) Comparison of Sakata City with other regions<\/h4>\n\n\n\n<p>\u3000Compared to the four Hokuriku prefectures (Niigata, Toyama, Ishikawa, and Fukui), which had the hottest temperatures in Japan, Sakata City had the hottest weather conditions (30 days after ear emergence) in Japan, with less rainfall, the lowest mean minimum humidity, and the highest mean minimum humidity below 40%. The weather conditions in Sakata City (30 days after ear emergence) were considered to be the harshest in Japan for rice seedling maturation (Table 2).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"430\" height=\"248\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-68.png\" alt=\"\" class=\"wp-image-646\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-68.png 430w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-68-300x173.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-68-18x10.png 18w\" sizes=\"(max-width: 430px) 100vw, 430px\" \/><\/figure><\/div>\n\n\n<h3 class=\"wp-block-heading\">2. response of each variety to \"high temperature\" in 2023 (yield, quality, etc.)<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">(1) Evaluation of rice production<\/h4>\n\n\n\n<p>\u3000Comparing the quality (percentage of grains in uniformity) in 2023 (the 5th year of production) with 2022 (the 4th year of production), the degree of quality decline was \"Haenuki\" &gt; \"Setsuwakamaru,\" with a smaller decline in quality for \"Setsuwakamaru,\" which is considered more resistant to high temperatures. A significant increase in the number of immature grains at the base was one of the reasons for the quality decline. The same variety, \"Haenuki,\" whose leaf color decreased after 20 days after ear emergence, showed a significant decrease in the grain yield. The shape of the grains (length, width, and thickness) showed that the width of both varieties became narrower, suggesting that the rice body was damaged by high temperatures around 7 to 15 days after flowering (Table 3).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"690\" height=\"234\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-91.png\" alt=\"\" class=\"wp-image-8126\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-91.png 690w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-91-300x102.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-91-18x6.png 18w\" sizes=\"(max-width: 690px) 100vw, 690px\" \/><\/figure><\/div>\n\n\n<p>\u3000\u5404\u54c1\u7a2e\u3068\u3082\uff0c2023\u5e74\u306f2022\u5e74\u306b\u6bd4\u3079\u3066\u767b\u719f\u6b69\u5408\u3092\u793a\u3059\u7cbe\u7384\u7c73\u7c92\u6570\u6b69\u5408\u306f\u9ad8\u304f\uff08\u7cbe\u7384\u7c73\u7387\u3082\u9ad8\u304f)\uff0c\u5343\u7c92\u91cd\u306f\u4f4e\u304f\u306a\u3063\u305f\uff08\u8868\uff14)\u3002<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"764\" height=\"217\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-93.png\" alt=\"\" class=\"wp-image-8128\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-93.png 764w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-93-300x85.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-93-18x5.png 18w\" sizes=\"(max-width: 764px) 100vw, 764px\" \/><\/figure><\/div>\n\n\n<p>\u3000\u7cbe\u7384\u7c73\u7c92\u6570\u6b69\u5408\u304c\u9ad8\u3044\u8981\u56e0\u3068\u3057\u3066\u306f\uff0c\u3044\u305a\u308c\u306e\u54c1\u7a2e\u3082\u51fa\u7a42\u524d10\u65e5\u9593\u306e\u65e5\u7167\u6642\u9593\u304c\u6975\u3081\u3066\u591a\u304f\uff08\u5e73\u5e74\u6bd4160\uff5e200\uff09\u51fa\u7a42\u524d\u306e\u84c4\u7a4d\u70ad\u6c34\u5316\u7269\u91cf\u304c\u591a\u304b\u3063\u305f\u3053\u3068\uff0c\u51fa\u7a42\u5f8c\u3082\u9ad8\u6e29\u3067\u7d4c\u904e\u3057\u305f\u304c\u65e5\u7167\u6642\u9593\u304c\u591a\u304b\u3063\u305f\u3053\u3068\u3067\uff0c\u7740\u751f\u7c7e\u306e\u767b\u719f\u304c\u505c\u6b62\uff08\u767a\u80b2\u505c\u6b62\u7c7e\u306e\u767a\u751f\u304c\u6975\u3081\u3066\u5c11\u306a\u304b\u3063\u305f\u3053\u3068\uff09\u3057\u306a\u3044\u3067\uff0c\u9032\u884c\u3057\u305f\u3053\u3068\u304c\u8003\u3048\u3089\u308c\u308b\u3002\u51fa\u7a42\u524d\u84c4\u7a4d\u70ad\u6c34\u5316\u7269\u304c\u591a\u304b\u3063\u305f\u3053\u3068\uff0c\u7c7e\u6bbb\u306e\u5f62\u6210\u304c\u5145\u5b9f\uff08\u7c7e\u6bbb\u306e\u30b1\u30a4\u9178\u96c6\u7a4d\u91cf\u3082\u591a\u304b\u3063\u305f\uff09\u3057\u305f\u3053\u3068\u306f\uff0c\u904e\u9ad8\u6e29\u6761\u4ef6\u3067\u306e\u88ab\u5bb3\u8efd\u6e1b\u306b\u5bc4\u4e0e\u3057\u305f\u3068\u8003\u3048\u3089\u308c\u308b\u3002\u3000<\/p>\n\n\n\n<p>\u3000On the other hand, the factors that caused the decrease in thousand-grain weight were excessively high temperature during the ripening period, low rainfall frequency and amount, and significantly many days with low minimum humidity, resulting in a decrease in leaf color of the rice plants (decrease in leaf color of lower leaves that supply photosynthetic products to the roots), decrease in water absorption capacity of the roots, and decrease in cytokinin (hormone that inhibits chlorophyll degradation in the leaf blade) produced by the roots, which reduced the photosynthetic capacity of the rice plants and decreased thousand-grain weight. The decrease in the amount of cytokinin (a hormone that inhibits the decomposition of chlorophyll in the leaf blade) produced by the roots reduced the photosynthetic capacity of the rice plants, resulting in lower thousand-grain weight and increased occurrence of \"basal immature grains,\" which are determined in the latter half of the ripening stage in terms of quality. It is considered that the more severe the decrease in leaf color was, the more \"basal immature grains\" increased, resulting in a decrease in quality.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">(2) Yield and quality by leaf color (between plots)<\/h4>\n\n\n\n<p>\u3000For each cultivar, the larger the decrease in leaf color (lower leaves and mortality rate) in the second half of the ripening period, the lower the yield and the greater the quality loss (Table 5). Setsuwakamaru, which is considered to be more tolerant to high temperatures, tended to have a lower percentage of lower leaves dying and less quality loss.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"444\" height=\"274\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-69.png\" alt=\"\" class=\"wp-image-647\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-69.png 444w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-69-300x185.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-69-18x12.png 18w\" sizes=\"(max-width: 444px) 100vw, 444px\" \/><\/figure><\/div>\n\n\n<h3 class=\"wp-block-heading\">3. the importance of a continuous nitrogen supply (continuous nitrogen absorbed by the upper roots)<\/h3>\n\n\n\n<p>\u3000\u9ad8\u6e29\u6761\u4ef6\u306b\u304a\u3051\u308b\u54c1\u8cea\u4f4e\u4e0b\u3092\u8efd\u6e1b\u3057\u305f\u4e8b\u4f8b\u3068\u3057\u3066\uff0c<br>\u2460\u65b0\u6f5f\u770c\uff082019\u5e74\uff09\u3067\u306f\u7a4d\u6975\u7684\u306a\u7a42\u80a5\u306e\u5b9f\u65bd\u3084\u7a42\u80a5\u3092\uff13\u56de\uff08\u51fa\u7a42\u524d15\u65e5\uff0c\u51fa\u7a42\u524d7\u65e5\uff0c\u51fa\u7a42\u524d1\u65e5\uff09\u5b9f\u65bd\u304c\u52b9\u679c\u7684\u3067\u3042\u3063\u305f\u3053\u3068\uff0c<br>\u2461\u9152\u7530\u5e02\uff082023\u5e74\uff09\u3067\u306f\uff0c\u7a92\u7d201kg\/10a\u306e\uff14\u56de\u7a42\u80a5\u3092\u5b9f\u65bd\u3057\u305f\u5703\u5834\u3067\u54c1\u8cea\u3084\u53ce\u91cf\u4f4e\u4e0b\u3092\u8efd\u6e1b\u3057\u305f\u3053\u3068\uff0c<br>\u2462\u68ee\u7530\uff08\u535a\u58eb\u8ad6\u6587\uff1a\u30a4\u30cd\u306e\u9ad8\u6e29\u767b\u719f\u50b7\u5bb3\u306b\u95a2\u3059\u308b\u751f\u7406\u30fb\u751f\u614b\u5b66\u7684\u89e3\u6790\uff09\u306b\u3088\u308c\u3070\uff0c\u51fa\u7a42\u524d16\u65e5\uff5e\u51fa\u7a42\u5f8c12\u65e5\u306e\u9593\u306715\u56de\u5c11\u91cf\u7d99\u7d9a\u8ffd\u80a5\u306b\u3088\u308a\uff0c\u6163\u884c\u306e\u51fa\u7a42\u524d16\u65e5\u3068\u51fa\u7a42\u524d6\u65e5\u306e\uff12\u56de\u306e\u8ffd\u80a5\u306b\u6bd4\u3079\u3066\uff0c\u672a\u719f\u7c92\u6b69\u5408\u304c\u4f4e\u4e0b\u3057\u305f\uff08\u54c1\u7a2e\uff1a\u30d2\u30ce\u30d2\u30ab\u30ea\uff09\u3053\u3068<br>\u304c\u5831\u544a\u3055\u308c\u3066\u3044\u308b\u3002\u4e00\u65b9\uff0c\u9ad8\u6e29\u6761\u4ef6\u3067\u54c1\u8cea\u4f4e\u4e0b\u3057\u305f\u4e8b\u4f8b\u3067\u306f\uff0c<br>\u24608\u6708\uff08\u51fa\u7a42\u671f\u4ee5\u964d\uff09\u306b\u8449\u8272\u304c\u6de1\u304b\u3063\u305f\u306e\u3067\u5f8c\u671f\u6804\u990a\u304c\u4e0d\u5341\u5206\u3067\u3042\u3063\u305f\u3053\u3068\uff0c<br>\u2461\u51fa\u7a42\u5f8c\u306e\u9ad8\u6e29\u306b\u3088\u3063\u3066\uff0c\u7d50\u679c\u7684\u306b\u7a92\u7d20\u6804\u990a\u304c\u4e0d\u8db3\u3057\u305f\u3053\u3068\uff0c<br>\u2462\u80a5\u6599\u4e0d\u8db3\uff08\u5f8c\u671f\u6804\u990a)\uff0c\u2463\u4f8b\u5e74\u901a\u308a\u306e\u7a92\u7d20\u65bd\u80a5\u3067\u306f\uff0c\u9ad8\u6e29\u5e74\u306f\u7a92\u7d20\u6804\u990a\u304c\u4e0d\u8db3\u3057\u305f\u3053\u3068<br>\u304c\u5831\u544a\u3055\u308c\u3066\u3044\u308b\u3002<\/p>\n\n\n\n<p>\u3000The above results suggest that under high temperature ripening conditions, a decrease in leaf color after the middle of the ripening period causes rice body senescence, which contributes to quality and yield loss, and that a small-quantity, frequent nitrogen fertilizer application is extremely effective in reducing quality loss under high temperature conditions by using a surface fertilizer that is absorbed by the \"upper roots. However, it is difficult to implement the above-mentioned small-quantity, multiple-fertilizer application under the current circumstances where the production system is expanding in scale and the number of farmers is decreasing and aging.<\/p>\n\n\n\n<p>\u3000The most practical fertilizer application methods are \"seedling-box-makase,\" which allows nitrogen to be absorbed by the newest root, the \"upper root,\" and total basal fertilization with side-row fertilization. In order to maintain endurance, it is necessary to maintain leaf color color for a long period during the ripening period and to minimize the decline in leaf color of lower leaves. From this perspective, nitrogen from the \"leave it to the seedling box\" method is gradually absorbed by the rice plants after the ear setting stage, resulting in low senescence pressure in the lower leaves. When nitrogen supply is insufficient, the nitrogen required by rice is transferred from lower leaves to upper leaves through accelerated translocation, resulting in high senescence pressure in the lower leaves, wilting of lower leaves, late wilting, and yield and quality decline, which is especially true in high temperature years. In rice paddies with high soil fertility, nitrogen is supplied from soil fertility and the senescence pressure of lower leaves is considered to be low. However, in recent years, the senescence pressure of lower leaves is assumed to be high due to insufficient root mass and progressive reduction of nitrogen.<\/p>\n\n\n\n<p>\u3000In the case of full-layer fertilizer application, under high temperature conditions, the nitrogen utilization of fertilizer is likely to decrease because the absorption capacity of the roots is assumed to decrease due to the decrease in leaf color of lower leaves, the decrease in root vigor, and inappropriate water management. On the other hand, the continuous nitrogen supply of coated fertilizers, which leach nitrogen in small amounts even after the ear emergence stage, is absorbed by the shoot roots, which are the newest roots, so it is thought that high nitrogen utilization can be maintained even under high temperature conditions if water management is properly conducted. Therefore, it is considered that the total basal application of fertilizer is advantageous under high-temperature conditions (Figure 2).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"437\" height=\"233\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-70.png\" alt=\"\" class=\"wp-image-648\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-70.png 437w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-70-300x160.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-70-18x10.png 18w\" sizes=\"(max-width: 437px) 100vw, 437px\" \/><\/figure><\/div>\n\n\n<h3 class=\"wp-block-heading\">4. usefulness of \"side-row + seedling box\" under high temperature conditions<\/h3>\n\n\n\n<h4 class=\"wp-block-heading\">(1) Yield, quality, taste and nitrogen absorption<\/h4>\n\n\n\n<p>\u3000In all three years, the amount of nitrogen applied was \"control (total basal fertilizer)\" &gt; \"side-row + seedling box\". In particular, in 2022 (a year of insufficient sunlight) and 2023 (a year of high temperature), which was a year of weather-related disasters, the weights of fine rice in the \"seedling box\" were 112 and 111 higher than those in the control. Similar to the weight of fine brown rice, nitrogen uptake was higher in the \"side-row + seedling box\" than in the \"control (total basal fertilizer)\". The weight of fine brown rice per kg of nitrogen applied tended to be higher in \"side-row + seedling box\" than in \"control (total base fertilizer),\" especially in 2022 and 2023, the years of weather-related disasters, when the weight of fine brown rice per kg of nitrogen applied in \"seedling box\" was 138 and 147 higher than that in the control (Table 6).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"665\" height=\"153\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-71.png\" alt=\"\" class=\"wp-image-649\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-71.png 665w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-71-300x69.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-71-18x4.png 18w\" sizes=\"(max-width: 665px) 100vw, 665px\" \/><\/figure><\/div>\n\n\n<p>\u3000Quality (grain yield) was \"side-row + seedling box\" \u2252 \"control (total base fertilizer),\" and the grain yield of \"side-row + seedling box\" tended not to decrease even at high yield levels. On the other hand, the eating quality (brown rice protein) was \"side-row + seedling box\" &gt; \"control (total base fertilizer)\" (Table 7).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"588\" height=\"195\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-72.png\" alt=\"\" class=\"wp-image-650\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-72.png 588w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-72-300x99.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-72-18x6.png 18w\" sizes=\"(max-width: 588px) 100vw, 588px\" \/><\/figure><\/div>\n\n\n<h4 class=\"wp-block-heading\">(2) Start dash, culm quality and endurance evaluation<\/h4>\n\n\n\n<p>\u3000In all three years, the number of stems per square meter at 30 days after transplanting, which indicates a dash of initial growth, was \"side strips + seedling box\" &gt; \"control (full basal fertilizer),\" indicating that \"side strips + seedling box\" was more effective in ensuring initial growth. Culm leaf fullness, which indicates culm quality, was \"side-row + seedling box\" &gt; \"control (total basal fertilizer),\" indicating that \"side-row + seedling box\" was effective in securing thick stems. The color of the third leaf from the top (water-absorption capacity of roots) in the second half of the seedling, which indicates endurance, was \"side-row + seedling box\" &gt; \"control (total base fertilizer),\" indicating that \"side-row + seedling box\" contributed to maintaining photosynthetic capacity in the second half of seedling maturation (Table 8).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"901\" height=\"278\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-73.png\" alt=\"\" class=\"wp-image-651\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-73.png 901w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-73-300x93.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-73-768x237.png 768w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-73-18x6.png 18w\" sizes=\"(max-width: 901px) 100vw, 901px\" \/><\/figure><\/div>\n\n\n<h4 class=\"wp-block-heading\">(3) High temperature resistance evaluation (2023, which was a high temperature year)<\/h4>\n\n\n\n<p>\u3000According to the leaf color trend by integrated temperature after ear emergence (Fig. 3), the leaf color (top two leaves) of the \"control\" was equal to that of the \"seedling box-makase\" at an integrated temperature of 180\u00b0C after ear emergence, but at an integrated temperature of 591\u00b0C after ear emergence, the \"control\" became \"seedling box-makase\" &gt; \"control\", and then the leaf color of \"control\" decreased significantly, and at an integrated temperature of 851\u00b0C after ear emergence in the latter half of ripening, the \"seedling box-makase\" &gt; \"control\" leaf color fell below 30. At 851\u00b0C, the control was selected from the \"seedling box-made\" and \"control\", and the leaf color of the \"control\" dropped to below 30.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"936\" height=\"378\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-74.png\" alt=\"\" class=\"wp-image-652\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-74.png 936w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-74-300x121.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-74-768x310.png 768w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-74-18x7.png 18w\" sizes=\"(max-width: 936px) 100vw, 936px\" \/><\/figure><\/div>\n\n\n<p>\u3000Figure 4 shows the degree of decrease in leaf color at the integrated temperature stage I (from 180\u00b0C to 591\u00b0C) and at the integrated temperature stage II (from 591\u00b0C to 851\u00b0C) after ear emergence. The degree of decrease in leaf color was greater in Stage II than in Stage I in both years. In comparison with the control, the degree of decrease in leaf color at both stages I and II in each year was more moderate in the \"leave it to the seedling box\" condition than in the \"control\" condition. In the case of 2023, which was an abnormally hot year, the degree of decline in stages I and II was greater than that in other years, especially in stage II in the control, and the decline in leaf color suggests that wilting progressed significantly in the latter half of seedling maturation. On the other hand, the degree of decline in the \"seedling box\" was smaller than that in the \"control\" and similar to that in the other years.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img decoding=\"async\" width=\"1024\" height=\"529\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75-1024x529.jpg\" alt=\"\" class=\"wp-image-653\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75-1024x529.jpg 1024w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75-300x155.jpg 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75-768x397.jpg 768w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75-18x9.jpg 18w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75.jpg 1060w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure><\/div>\n\n\n<p>\u3000Even under severe climatic conditions during the ripening period, the leaf color of the \"control (total basal fertilizer)\" crop remained stable, indicating that the nitrogen supply to the rice body of the \"control\" crop was stable (Figure 5). The leaf color of the \"control (total fertilizer)\" began to decline after 400\u00b0C and significantly declined after 600\u00b0C, especially in the lower leaves of the \"control. Therefore, it is considered to be a fertilizer with high temperature tolerance and especially useful in areas where high temperatures are the norm for rice maturation.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"505\" height=\"376\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75.png\" alt=\"\" class=\"wp-image-654\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75.png 505w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75-300x223.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-75-16x12.png 16w\" sizes=\"(max-width: 505px) 100vw, 505px\" \/><\/figure><\/div>\n\n\n<p>\u3000In 2023, an abnormally high temperature year, the color of the first leaf and the second leaf (leaf-1) of the \"control\" and the \"boxed\" rice plants were lower than those of the \"boxed\" rice plants when the accumulated temperature after ear emergence was 845\u00b0C. The tendency of rice plants with lower leaf color at the first leaf to have lower leaf color at the second leaf was greater in the \"control\" than in the \"boxed\" rice plants (Fig. 6). The tendency for the next leaf color to be lower in rice plants with lower leaf color at the leaf stop was greater in the control (Fig. 6). In the comparison of leaf color of the lower leaves and the third leaf from the top in the \"control\" and \"seedling box left to the seedling box,\" rice plants with the third leaf from the top dead were in the \"control\" &gt; \"seedling box left to the seedling box,\" indicating that under high temperature conditions, a large decrease in leaf color of the lower leaves in the latter half of the ripening period leads to a decrease in water absorption capacity of the rice plants, causing a decrease in quality and yield (Fig. 7). This leads to a decrease in the water-absorption capacity of the rice plants, resulting in lower quality and yield under high temperature conditions (Figure 7).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"485\" height=\"370\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-76.png\" alt=\"\" class=\"wp-image-655\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-76.png 485w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-76-300x229.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-76-16x12.png 16w\" sizes=\"(max-width: 485px) 100vw, 485px\" \/><\/figure><\/div>\n\n\n<p>\u3000The color of the lower leaves (third leaf from the top), which is related to root vigor, was higher in 2023, an abnormally hot year, than in 2022, a year with insufficient sunlight. In 2023, when the temperature was high, the mortality rate was 9\/19 (47%) in the \"control\" and 4\/41 (10%) in the \"box-assigned\". The number of rice plants with leaf color of 20 or less on the third leaf blade from the top was 0\/15 (0%) in the \"leave to seedling box\" and 2\/14 (14%) in the \"control\" in 2022, while it was significantly higher in the \"control\" with 8\/41 (20%) in the \"leave to seedling box\" and 15\/19 (79%) in the \"control\" in 2023, which was a high temperature year. This result was consistent with the results of the \"Control\" group. This result indicates that the lower leaves, which supply photosynthates to the roots, died more frequently in the \"control\" in the high-temperature year, indicating that the water-absorbing capacity of the roots decreased. Under these conditions, the \"seedling box\" maintained the water-absorbing capacity of the roots with less lower leaf mortality and leaf color (Fig. 8).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"937\" height=\"528\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77.jpg\" alt=\"\" class=\"wp-image-656\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77.jpg 937w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77-300x169.jpg 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77-768x433.jpg 768w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77-18x10.jpg 18w\" sizes=\"(max-width: 937px) 100vw, 937px\" \/><\/figure><\/div>\n\n\n<h4 class=\"wp-block-heading\">(4) Evaluation of root water absorption capacity<\/h4>\n\n\n\n<p>\u3000Leaf color at 24 days after ear emergence (top two leaves) was higher in \"seedling-box-makase\" than in \"control\" for each cultivar. In particular, the decline in leaf color from 17 days after ear emergence was smaller in \"seedling-box-makase\" than in \"control\". The rate of efflux, which indicates the water-absorption capacity of the roots, was also higher in the control than in the 'seedling-box-makase'. This suggests that the continuous nitrogen supply by 'seedling-box-makase' reduced the decline in leaf color (lower senescence pressure) and maintained a high rate of efflux, which was one factor that reduced late wilting of rice plants under the hot ripening conditions in 2023 and reduced quality decline, thus ensuring stable yields. This is thought to be one of the factors that reduced the late wilting of rice plants and ensured stable yield even under the high temperature ripening conditions of 2023 (Table 9). Under high temperature conditions, a decrease in root water uptake capacity during the ripening period can be fatal. The continuous supply of nitrogen by \"seedling box planting\" maintained leaf color, supplied nutrients to the roots, and resulted in high water uptake capacity as indicated by the rate of emergence.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"625\" height=\"447\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77.png\" alt=\"\" class=\"wp-image-657\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77.png 625w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77-300x215.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-77-18x12.png 18w\" sizes=\"(max-width: 625px) 100vw, 625px\" \/><\/figure><\/div>\n\n\n<p>\u3000This suggests that the continuous supply of nitrogen by \"leave it to the seedling box\" maintains the leaf color of the lower leaves, which supply photosynthates to the roots, and that cytokinin (a hormone that inhibits chlorophyll degradation in the leaf blade) produced by the roots is also supplied to the aboveground area, maintaining a high rate of root emergence (water absorption), increasing nitrogen absorption, and improving photosynthesis rate in the leaf blade, resulting in higher yield and quality (Figure 9). This is thought to increase the rate of photosynthesis of the leaf blade, resulting in improved yield and quality (Fig. 9).<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"876\" height=\"495\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78.jpg\" alt=\"\" class=\"wp-image-658\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78.jpg 876w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78-300x170.jpg 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78-768x434.jpg 768w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78-18x10.jpg 18w\" sizes=\"(max-width: 876px) 100vw, 876px\" \/><\/figure><\/div>\n\n\n<h4 class=\"wp-block-heading\">(5) Improvement of ripening capacity<\/h4>\n\n\n\n<p>\u3000\u33a1\u5f53\u305f\u308a\u7c7e\u6570\u3068\u7cbe\u7384\u7c73\u7c92\u6570\u6b69\u5408\u3068\u306e\u95a2\u4fc2\u306b\u3088\u308c\u3070\uff0c\u33a1\u5f53\u305f\u308a\u7c7e\u6570\u306b\u4fc2\u308f\u3089\u305a\u300c\u82d7\u7bb1\u307e\u304b\u305b\uff63\uff1e\uff62\u5bfe\u7167\u300d\u3067\u3042\u308a\uff0c\u7279\u306b\u33a1\u7c7e\u6570\u304c\u9ad8\u3044\u30ec\u30d9\u30eb\u3067\u306f\uff0c\uff62\u82d7\u7bb1\u307e\u304b\u305b\uff63\uff1e\uff1e\uff62\u5bfe\u7167\u300d\u3067\u3042\u3063\u305f\uff08\u56f310)\u3002<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"392\" height=\"285\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-95.png\" alt=\"\" class=\"wp-image-8130\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-95.png 392w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-95-300x218.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-95-18x12.png 18w\" sizes=\"(max-width: 392px) 100vw, 392px\" \/><\/figure><\/div>\n\n\n<p>\u3000\u33a1\u5f53\u305f\u308a\u7c7e\u6570\u3068\u5343\u7c92\u91cd\u3068\u306e\u95a2\u4fc2\u306b\u3088\u308c\u3070\uff0c\u33a1\u5f53\u305f\u308a\u7c7e\u6570\u306b\u4fc2\u308f\u3089\u305a\u300c\u82d7\u7bb1\u307e\u304b\u305b\uff63\uff1e\uff62\u5bfe\u7167\u300d\u3067\u3042\u308a\uff08\u56f311)\uff0c\uff62\u82d7\u7bb1\u307e\u304b\u305b\u300d\u306b\u3088\u3063\u3066\u767b\u719f\u5f8c\u534a\u306e\u4e0b\u4f4d\u8449\u306e\u8449\u8272\u3092\u7dad\u6301\u3057\uff0c\u6839\u306e\u5438\u6c34\u80fd\u3092\u7dad\u6301\u3057\uff0c\u7a32\u4f53\u306e\u8001\u5316\u3092\u6291\u5236\u3057\u305f\u3053\u3068\u304c\uff0c\u901a\u5e38\u306f\u767b\u719f\u80fd\uff08\u7cbe\u7384\u7c73\u7c92\u6570\u6b69\u5408\uff0c\u5343\u7c92\u91cd\uff09\u304c\u4f4e\u4e0b\u3057\u3084\u3059\u3044\u33a1\u5f53\u305f\u308a\u7c7e\u6570\u304c\u591a\u3044\u30ec\u30d9\u30eb\u3067\u3082\uff0c\u767b\u719f\u80fd\u3092\u5411\u4e0a\u3055\u305b\uff0c\u8001\u5316\u3057\u3084\u3059\u3044\u9ad8\u6e29\u5e74\u306b\u304a\u3044\u3066\u3082\u53ce\u91cf\u3092\u78ba\u4fdd\u3057\uff0c\u54c1\u8cea\u4f4e\u4e0b\u3092\u8efd\u6e1b\u3067\u304d\u305f\u3068\u8003\u3048\u3089\u308c\u308b\u3002<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"495\" height=\"365\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78.png\" alt=\"\" class=\"wp-image-659\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78.png 495w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78-300x221.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-78-16x12.png 16w\" sizes=\"(max-width: 495px) 100vw, 495px\" \/><\/figure><\/div>\n\n\n<h4 class=\"wp-block-heading\">(6) Evaluation by image<\/h4>\n\n\n\n<p>\u3000According to the results of drone-sensing images taken on July 3 (the highest stage of the highest raking season) of plots with siliceous (slag) material applied + \"side strips + seedling box\" and without slag application + \"full basal fertilizer\" (Figure 12), the \"side strips + seedling box\" + slag (siliceous material) had higher NDVI, less variability, and higher yields. On the other hand, the total basal fertilizer applied in the field without soil preparation using siliceous materials resulted in low NDVI growth (nitrogen uptake), indicating that there was a large variation in growth within the field. It is thought that the stable growth ensured by the \"side-row + seedling box\" method and the application of \"slag\" with silicic acid play the roles of both wheels of a car.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"624\" height=\"376\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-97.png\" alt=\"\" class=\"wp-image-8132\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-97.png 624w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-97-300x181.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-97-18x12.png 18w\" sizes=\"(max-width: 624px) 100vw, 624px\" \/><\/figure><\/div>\n\n\n<h3 class=\"wp-block-heading\">5. strategies for producing high temperature tolerant rice (Figure 13)<\/h3>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"594\" height=\"369\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-98.png\" alt=\"\" class=\"wp-image-8133\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-98.png 594w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-98-300x186.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-98-18x12.png 18w\" sizes=\"(max-width: 594px) 100vw, 594px\" \/><\/figure><\/div>\n\n\n<p>\u3000In the same cultivar, damage was reduced in plots where leaf color (especially the third leaf from the top) was maintained until late in the ripening period, soil preparation was implemented, appropriate water management was implemented (e.g., to cope with fading), and root mass was secured. Therefore, in this era of high temperatures, the application of siliceous materials, reduction of reduction risk, rooting, and proper water management are essential technologies that need to be further promoted.<\/p>\n\n\n\n<p>0Factors contributing to changes (e.g., weather, decline in soil fertility, omission of basic technology, and soaring fertilizer costs) are becoming more diverse and significant.<\/p>\n\n\n\n<p>0 \"Starting off\" and \"endurance\" are important to create rice plants tolerant to high temperatures.<\/p>\n\n\n\n<p>In order to optimize the sink capacity, the \"start dash\" to improve the initial growth is necessary to improve the m<sup>2<\/sup>Appropriate number of ears per m<sup>2<\/sup>It is important to induce the primary branching type of rice (a large amount of secondary branching rice is disadvantageous) by optimizing the number of rice per unit of production.<\/p>\n\n\n\n<p>0Securing the mature roots is important, and the number of cases of late wilting caused by roots is increasing. It is necessary to secure the \"nadir root\" and \"upper root,\" which are the roots that mature (securing the roots by appropriate drying out and intermittently irrigating). This is fatal under high temperature conditions.<\/p>\n\n\n\n<p>0Under high temperature conditions, it is essential to supply small amounts of nitrogen continuously. In 2023, under abnormally high temperature conditions, the \"leave it to the seedling box\" method maintained high leaf color, especially in the lower leaves, which are closely related to the water absorption capacity of the roots. Especially, the leaf color of lower leaves, which is closely related to root water uptake capacity, was maintained. High leaf color indicates high water uptake by the roots, and thus it is important to maintain high leaf color in the second half of seedling maturity.<\/p>\n\n\n\n<p>0 Reduction risk should be reduced (strong reduction =&gt; delayed vegetative growth =&gt; delayed and suppressed root elongation =&gt; inability to secure strong stems =&gt; insufficient root mass and inappropriate sink capacity). To reduce reduction risk, it is necessary to introduce technologies such as drainage measures, application of steel slag (siliceous material containing iron oxide), and application of enzyme material (Agri-Revolution spraying) that promotes decomposition of rice straw (cellulose).<\/p>\n\n\n\n<p>0Under high temperature conditions, the application of siliceous materials is essential as fertilizer because silicic acid improves light-reception (increased leaf erectness), increases specific leaf weight (leaf blade thickness), improves root oxidation (increased water absorption), and promotes transpiration by opening pores (decreased rice body temperature). Since the risk of field reduction is increasing, steel slag-based siliceous materials containing iron oxide are useful. Rice with low silicon content \u21d2 reduced transpiration \u21d2 closed stomata \u21d2 reduced photosynthetic capacity \u21d2 reduced light reception by lower leaves \u21d2 reduced photosynthetic capacity of lower leaves \u21d2 insufficient supply of carbohydrates to roots \u21d2 reduced root vigor \u21d2 wilting \u21d2 lower yield and quality.<\/p>\n\n\n\n<p>0To reduce damage caused by high temperatures, it is necessary to improve efficiency through information-based soil preparation, introduction of countermeasures that address the issues of each field, and medical record management (drone sensing is extremely useful for such information and can be evaluated visually (with high accuracy), and is a weapon in the armory of farm management guidance. It is a weapon in the armory of farm management guidance).<\/p>\n\n\n\n<p>\u3000The above shows that the stable early growth of rice plants by \"side-rowing + seedling box-less\" and the continuous supply of small amounts of nitrogen during the seedling maturation period, as well as the improvement of photosynthesis by the application of slag (silicic acid) and the securing of roots during rice maturation by suppressing reduction (spraying Agri Revolution \u21d2 promoting rice straw rotting), are essential for rice production (reducing quality decline and securing stable yields) that is not affected by weather fluctuations. This is essential for rice cultivation that is resilient to weather fluctuations (reducing quality decline and ensuring stable yields), and is considered to be a trump card for rice cultivation in the future.<\/p>\n\n\n\n<p id=\"page2\">\u3000<\/p>\n\n\n\n<p>\u3000<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">No Soil - No. 29<br>\u8fb2\u696d\u3068\u74b0\u5883\u554f\u984c\uff0d\u305d\u306e\uff14<br>\u8fb2\u5730\u7531\u6765\u306e\u7a92\u7d20\u306b\u3088\u308b\u5927\u6c17\u6c5a\u67d3\uff0d\u4e00\u9178\u5316\u4e8c\u7a92\u7d20\u6392\u51fa<\/h2>\n\n\n\n<p class=\"has-text-align-right\">\u524d \u30b8\u30a7\u30a4\u30ab\u30e0\u30a2\u30b0\u30ea\u682a\u5f0f\u4f1a\u793e<br>\u5317\u6d77\u9053\u652f\u5e97\u3000\u6280\u8853\u9867\u554f<br>\u677e\u4e2d\u3000\u7167\u592b<\/p>\n\n\n\n<p>\u3000\u4eca\u56de\u3082\uff0c\u524d\u56de\u306e\u30a2\u30f3\u30e2\u30cb\u30a2\u63ee\u6563\u306b\u7d9a\u304d\uff0c\u8fb2\u5730\u306b\u7531\u6765\u3059\u308b\u7a92\u7d20(N)\u306b\u3088\u308b\u5927\u6c17\u6c5a\u67d3\u306e\u8a71\u984c\u3067\uff0c\u6e29\u5ba4\u52b9\u679c\u30ac\u30b9\u306e\u4e3b\u8981\u306a\u3082\u306e\u306e\u4e00\u3064\uff0c\u4e00\u9178\u5316\u4e8c\u7a92\u7d20(N<sub>2<\/sub>O,\u4e9c\u9178\u5316\u7a92\u7d20\u3068\u3082\u3044\u3046\uff09\u3092\u53d6\u308a\u4e0a\u3052\u308b\u3002\u306a\u304a\uff0cN<sub>2<\/sub>O\u4ee5\u5916\u306e\u6e29\u5ba4\u52b9\u679c\u30ac\u30b9\u306b\u3064\u3044\u3066\u3084\uff0c\u5730\u7403\u898f\u6a21\u304b\u3089\u307f\u305f\u6e29\u5ba4\u52b9\u679c\u30ac\u30b9\u3068\u8fb2\u696d\u3068\u306e\u95a2\u308f\u308a\u306f\uff0c\u6b21\u56de\uff0c\u7dcf\u5408\u7684\u306b\u8003\u3048\u308b\u3053\u3068\u306b\u3059\u308b\u3002<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">\uff11\uff0eN<sub>2<\/sub>O\u306e\u767a\u751f\uff08\u76f4\u63a5\u6392\u51fa\uff09\u3068\u571f\u306e\u6c34\u5206\u6761\u4ef6<\/h3>\n\n\n\n<p>\u3000N<sub>2<\/sub>O\u306e\u6e29\u5ba4\u52b9\u679c\u306f\uff0c\u4e8c\u9178\u5316\u70ad\u7d20\uff08CO<sub>2<\/sub>\uff09\u306e298\u500d\u3082\u5f37\u529b\u3067\u3042\u308b\u3002\u307e\u305f\uff0c\u6210\u5c64\u570f\u30aa\u30be\u30f3\u5c64\u306e\u7834\u58ca\u306b\u3082\u95a2\u4e0e\u3057\u3066\u304a\u308a\uff0c\u74b0\u5883\u3078\u306e\u60aa\u5f71\u97ff\u304c\u5927\u304d\u3044\u3002<\/p>\n\n\n\n<p>\u3000\u8fb2\u5730\u3067N<sub>2<\/sub>O\u304c\u767a\u751f\u3059\u308b\u306e\u306f\uff0c\u5fae\u751f\u7269\u306e\u50cd\u304d\u304c\u95a2\u308f\u308b\u4e8c\u3064\u306e\u7d4c\u8def\u304c\u3042\u308b\u3002\u4e00\u3064\u306f\uff0c\u5bb6\u755c\u6392\u6cc4\u7269\u306a\u3069\u304b\u3089\u751f\u7523\u3055\u308c\u308b\u6709\u6a5f\u8cea\u80a5\u6599\u3084\u5316\u5b66\u80a5\u6599\u306e\u5f62\u614b\u3067\uff0c\u8fb2\u5730\u306b\u4e0e\u3048\u3089\u308c\u305f\u30a2\u30f3\u30e2\u30cb\u30a2\u614b\u7a92\u7d20\uff08NH<sub>4<\/sub>\uff0dN) \u304c\u9178\u7d20\u306e\u3042\u308b\u6761\u4ef6\uff08\u9178\u5316\u7684\u6761\u4ef6\uff09\u3067\uff0c\u785d\u9178\u614b\u7a92\u7d20 (NO<sub>3<\/sub>\uff0dN\uff09\u306b\u5909\u5316\u3059\u308b\u6642\uff08\u3053\u306e\u5909\u5316\u3092\u785d\u9178\u5316\u6210\u3068\u3044\u3046\uff09\u306e\u526f\u751f\u6210\u7269\u3068\u3057\u3066\u767a\u751f\u3059\u308b\u7d4c\u8def\u3067\u3042\u308b\u3002\u3082\u3046\u4e00\u3064\u306f\uff0c\u785d\u9178\u5316\u6210\u3067\u3067\u304d\u305fNO<sub>3<\/sub>\uff0dN\u304c\uff0c\u9178\u7d20\u4e0d\u8db3\u306e\u6761\u4ef6\uff08\u9084\u5143\u7684\u6761\u4ef6\uff09\u306b\u7f6e\u304b\u308c\u3066\uff0c\u7a92\u7d20\u30ac\u30b9 (N<sub>2<\/sub>\uff09\u3078\u5f62\u614b\u5909\u5316\u3059\u308b\uff08\u3053\u306e\u5909\u5316\u3092\u8131\u7a92\u3068\u3044\u3046) \u6642\u306e\u4e2d\u9593\u7523\u7269\u3068\u3057\u3066\u767a\u751f\u3059\u308b\u7d4c\u8def\u3067\u3042\u308b\u3002<\/p>\n\n\n\n<p>\u3000\u571f\u306e\u4e2d\u304c\u9178\u5316\u7684\u6761\u4ef6\u3067\u3042\u308b\u304b\uff0c\u9084\u5143\u7684\u6761\u4ef6\u3067\u3042\u308b\u304b\u306f\uff0c\u571f\u306e\u4e2d\u306e\u3059\u3079\u3066\u306e\u9699\u9593\uff08\u5168\u5b54\u9699\uff09\u304c\u6c34\u5206\u3067\u3069\u306e\u7a0b\u5ea6\u57cb\u3081\u5c3d\u304f\u3055\u308c\u3066\u3044\u308b\u304b\uff08\u3053\u308c\u3092\u6c34\u5206\u98fd\u548c\u5ea6\uff08\u7565\u79f0WFPS\uff1dWater Filled Pore Space\uff09\u3068\u3044\u3046\uff09\u3067\u6c7a\u307e\u308b\u3002\u571f\u306e\u6c34\u5206\u98fd\u548c\u5ea6\u304c60\uff05\uff08\u785d\u9178\u5316\u6210\u306e\u5fae\u751f\u7269\u6d3b\u52d5\u306b\u306f\u307b\u3069\u3088\u3044\u6c34\u5206\u72b6\u614b\uff09\u304b\u308970\uff05 (\u571f\u304c\u3084\u3084\u6e7f\u3063\u305f\u72b6\u614b\uff09\u306e\u7bc4\u56f2\u3067\uff0c\u785d\u9178\u5316\u6210\u3084\u8131\u7a92\u306e\u4e8c\u3064\u306e\u4f5c\u7528\u304c\u9032\u884c\u3059\u308b\u305f\u3081\uff0cN<sub>2<\/sub>O\u306e\u767a\u751f\u304c\u591a\u304f\u306a\u3063\u3066\u571f\u304b\u3089\u5927\u6c17\u306b\u6392\u51fa\u3055\u308c\u308b\uff08\u56f3\uff11)\u3002\u6c34\u5206\u98fd\u548c\u5ea6\u304c80\uff05\u3092\u4e0a\u56de\u308b\u6e7f\u6f64\u306a\u72b6\u614b\u3067\u306f\uff0c\u9084\u5143\u7684\u6761\u4ef6\u304c\u5f37\u307e\u308a\u8131\u7a92\u306b\u3088\u3063\u3066\uff0c\u4e3b\u306bN<sub>2<\/sub>\u304c\u751f\u6210\u3057\u3066\u6392\u51fa\u3055\u308c\uff0cN<sub>2<\/sub>O\u306e\u6392\u51fa\u306f\u5c11\u306a\u3044\u3002\u9006\u306b\uff0c\u6c34\u5206\u98fd\u548c\u5ea6\u304c 50\uff05\u3088\u308a\u4f4e\u3044\u5834\u5408\u306f\uff0c\u4e7e\u71e5\u72b6\u614b\u3068\u306a\u308a\u785d\u9178\u5316\u6210\u304c\u4e2d\u5fc3\u3067\uff0c\u4e3b\u306b\u4e00\u9178\u5316\u7a92\u7d20\uff08NO\uff09\u304c\u6392\u51fa\u3055\u308c\u308b\u3002<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"332\" height=\"261\" src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-79.png\" alt=\"\" class=\"wp-image-661\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-79.png 332w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-79-300x236.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-79-15x12.png 15w\" sizes=\"(max-width: 332px) 100vw, 332px\" \/><\/figure><\/div>\n\n\n<p>\u3000N<sub>2<\/sub>O\u6392\u51fa\u306b\u597d\u9069\u306a\u6c34\u5206\u98fd\u548c\u5ea660\uff5e70\uff05\u3068\u306f\uff0c\u6c34\u5206\u72b6\u614b\u304c\u4f5c\u7269\u751f\u7523\u306b\u6bd4\u8f03\u7684\u826f\u597d\u306a\u72b6\u614b\u3068\u91cd\u306a\u308b\u3002\u3057\u305f\u304c\u3063\u3066\uff0c\u8fb2\u5730\u3078\u306eN\u65bd\u4e0e\u91cf\u304c\u9069\u6b63\u91cf\u3067\u3042\u3063\u305f\u3068\u3057\u3066\u3082\uff0cN<sub>2<\/sub>O\u306e\u767a\u751f\u3092\u5b8c\u5168\u306b\u6291\u6b62\u3059\u308b\u306e\u306f\u96e3\u3057\u3044\u3002\u307e\u305f\uff0c\u5730\u6e29\u304c\u9ad8\u307e\u308b\u3068\u5fae\u751f\u7269\u6d3b\u6027\u304c\u9ad8\u307e\u3063\u3066N<sub>2<\/sub>O\u306e\u767a\u751f\u91cf\u3082\u591a\u304f\u306a\u308b\u3002\u3053\u306e\u3088\u3046\u306b\u571f\u306e\u4e2d\u3067\u767a\u751f\u3057\u305fN<sub>2<\/sub>O\u304c\u305d\u306e\u307e\u307e\u5927\u6c17\u306b\u6392\u51fa\u3055\u308c\u308b\u3053\u3068\u3092\u76f4\u63a5\u6392\u51fa\u3068\u3044\u3046\u3002<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">\uff12\uff0e\u6c34\u306b\u6eb6\u3051\u305fN<sub>2<\/sub>O\u304b\u3089\u306e\u6392\u51fa\uff0d\u9593\u63a5\u6392\u51fa<\/h3>\n\n\n\n<p>\u3000\u8fb2\u5730\u3067\u767a\u751f\u3057\u305fN<sub>2<\/sub>O\u306e\u4e00\u90e8\u306f\uff0c\u571f\u306e\u4e2d\u306e\u6c34\u5206 (\u571f\u58cc\u6eb6\u6db2\uff09\u3084\u5730\u4e0b\u6c34\u306b\u6eb6\u3051\u8fbc\u307f\uff0c\u904e\u98fd\u548c\u306e\u72b6\u614b\u3067\u6eb6\u5b58\u3057\u3066\u3044\u308b\u3002\u3053\u306e\u904e\u98fd\u548c\u3067N<sub>2<\/sub>O\u3092\u542b\u3080\u6eb6\u6db2\u304c\uff0c\u6697\u6e20\u6392\u6c34\u3084\u6e67\u6c34\uff0c\u6cb3\u5ddd\u6c34\u3068\u3057\u3066\u5927\u6c17\u306b\u958b\u653e\u3055\u308c\u308b\u3068\uff0cN<sub>2<\/sub>O\u306f\u904e\u98fd\u548c\u72b6\u614b\u304c\u89e3\u9664\u3055\u308c\u308b\u305f\u3081\uff0c\u5927\u6c17\u306b\u6392\u51fa\u3055\u308c\u3066\u3044\u304f\u3002\u3055\u3089\u306b\uff0c\u524d\u56de\u304a\u8a71\u3057\u3057\u305f\u30a2\u30f3\u30e2\u30cb\u30a2\u63ee\u6563\u306b\u3088\u3063\u3066\u5927\u6c17\u3078\u51fa\u3066\u3044\u3063\u305fNH<sub>4<\/sub>\uff0dN\u304c\uff0c\u964d\u96e8\u306b\u6eb6\u3051\u8fbc\u3093\u3067\u571f\u306b\u623b\u3063\u3066\u304f\u308b\u3068\uff0c\u571f\u306e\u4e2d\u3067\u785d\u9178\u5316\u6210\u3092\u53d7\u3051\uff0c\u305d\u306e\u526f\u751f\u6210\u7269\u3067N<sub>2<\/sub>O\u304c\u767a\u751f\u3059\u308b\u3002<\/p>\n\n\n\n<p>\u3000Such emissions are known as indirect emissions and, like direct emissions, are not negligible.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">\uff13\uff0e\u308f\u304c\u56fd\u306eN<sub>2<\/sub>O\u6392\u51fa\u91cf\u3068\u8fb2\u696d\u3068\u306e\u95a2\u308f\u308a<\/h3>\n\n\n\n<p>\u30002021\u5e74\u306e\u308f\u304c\u56fd\u3067\u6392\u51fa\u3055\u308c\u305fN<sub>2<\/sub>O\u306e\u7dcf\u91cf\u306f\uff0cCO<sub>2<\/sub>\uff08\u6bce\u6708\uff11\u65e5\u767a\u884c\uff09\u4ee4\u548c\uff16\u5e74\uff12\u6708\uff11\u65e5&nbsp; \u7b2c758\u53f7\u306b\u63db\u7b97\u3057\u306619.9Mt\uff08\u30e1\u30ac\u30c8\u30f3\uff1d\u767e\u4e07\u30c8\u30f3\uff09\u3060\u3063\u305f (\u65e5\u672c\u56fd\u6e29\u5ba4\u52b9\u679c\u30ac\u30b9\u30a4\u30f3\u30d9\u30f3\u30c8\u30ea\u5831\u544a\u66f8\uff0c2023 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src=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-80.png\" alt=\"\" class=\"wp-image-662\" srcset=\"https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-80.png 326w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-80-300x297.png 300w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-80-150x150.png 150w, https:\/\/www.jcam-agri.co.jp\/wordpress\/wp-content\/uploads\/2024\/06\/image-80-12x12.png 12w\" sizes=\"(max-width: 326px) 100vw, 326px\" 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