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Fukushima Prefectural Agricultural Center
Katsuhiro Hanzawa
Yui Yasuda
In recent years, rice paddy production has been changing to a "box fertilizer application" (hereinafter referred to as "box fertilization") for the purpose of reducing the amount of nitrogen applied to rice seedlings and saving labor.
The use of the "Aizu" region in Fukushima Prefecture is also widespread, especially in the Aizu region.
On the other hand, according to a nationwide survey by the Ministry of Agriculture, Forestry and Fisheries (MAFF 2022), the amount of compost applied to paddy fields decreased from 215 kg/10a in 1984 to 62 kg/10a in 2020, a decrease of about 1/3 in 30 years, and it is pointed out that 20% of paddy fields are lacking in edible nitrogen in the paddy soil, which is a cause of concern for a decrease in soil fertility. This is a cause for concern. In Fukushima Prefecture, since the Great East Japan Earthquake in 2011, as a countermeasure against radioactive cesium, the return of rice straw to paddy fields has been instructed in order to maintain exchangeable potassium content (25 mg/100 g or more) in the soil, and the application of rice straw has increased since before the earthquake.
However, in recent years, yield and quality decline due to abnormally high temperatures during the growing season has become a problem. In the case of box fertilization, because the nitrogen leaching of the fertilizer used is highly temperature-dependent, there are concerns that under extremely high temperature conditions, the fertilizer efficacy may be delayed or not sustained until the latter half of the crop's ripening period. In addition, there is concern about the rapid decomposition of rice straw due to extremely high temperatures, resulting in abnormal straw reduction and the generation of methane gas, which may lead to growth disorders.
Therefore, as basic data for fertilizer management under high temperature conditions, we decided to investigate the effect of continuous use of rice straw in box fertilization using "Seedling Box Makase".
In the rice paddies of the Agricultural Research Center, the following year 2020
The test was conducted for two years, in 2021.
In order to examine the effect of potassium application by rice straw reduction, the test rice paddies were set up with a soil exchangeable potassium content of 15 mg
/100 g or less, and two paddy fields were selected each year since 2017: one paddy field where all rice straw was removed after harvest and the other where rice straw was reduced.
The test was conducted using two types of fertilizers, "Seedling Box Makase N400-80" and "Seedling Box Makase N400-B30," under the standard fertilizer system for Koshihikari rice in this prefecture (nitrogen: 4 kg/10 a of base fertilizer and 2 kg/10 a of additional fertilizer, 6 kg/10 a in total) as a conventional culture. The cultivation was conducted as outlined in Table 1 and the composition of the test plots (Table 2).
Average temperatures in 2020 were 5°C above normal in the first half of May, but the monthly average in May was 2°C below normal due to days with temperatures below 10°C in the fourth and fifth halves of May. The number of days of sunshine was 127% of the normal.
In 2021, the temperature was about 2°C below normal until the second half of May, 0.9°C above normal in June, and 0.6°C above normal in July, 5.4°C below normal in the third half of August, and 1.8°C below normal after the third half of August. Sunshine duration was 76% of the normal from the 3rd half of August, and was considerably shorter than the normal, especially from the 3rd to 5th half of August (45% of the normal) (Fig. 1). (Figure 1).
In 2021, there was no significant difference in height, but dry matter weight was slightly lower in seedling box B30. In 2020, the seedling period was 32 days, and the high temperature in the first half of May caused the nitrogen in the "seedling box leave" to leach out earlier, so the grass height in seedling box 80 and seedling box B30 was larger than that in the conventional method (Table 3). However, in 2021, because temperatures were below normal during the seedling growth period, little nitrogen was released from the "leave it to the seedling box" method during the seedling growth period, and grass height growth was considered to be similar to that of the conventional method, even when the leaf age advanced.
In 2020, 40 days after transplanting, the growth of plants without rice straw was longer in the 80-seedling box (33.6 cm in the 80-seedling box and 32.5 cm in the conventional box), and the number of stems was lower in the 80-seedling box (15.7 stems/plant) and the conventional box (16.3 stems/plant) (Table 4, Figure 2 and Figure 3).
The number of stems was 13.7 stems/plant in the 80 straw seedling box, 14.7 stems/plant in the B30 straw seedling box, and 15.9 stems/plant in the conventional straw seedling box. The number of seedlings in the box-fertilized area was less than that in the conventional straw-fertilized area.
At 60 days after transplanting, the number of stems in the 80 seedling box was higher than that in the conventional box, but with the application of rice straw, grass height was higher in the conventional straw box than in the 80 seedling box, the number of stems in the B30 seedling box than in the conventional straw box, and leaf color in the 80 seedling box than in the B30 seedling box, in the order of conventional straw box, B30 seedling box and 80 seedling box. The difference in grass height was larger in the 80-planting-box straw area than in the B30-planting-box straw area, and the difference in number of stems was smaller in the 80-planting-box straw area.
At maturity, as 60 days after transplanting, the number of ears and culm length of seedlings without rice straw was greater than that of seedling box 80 and that of seedling box B30, while the number of ears was greater than that of seedling box B30 and that of seedling box 80, in the order of seedling box 80, conventional straw and B30, with the culm length and number of ears being lowest in the seedling box 80. The number of ears was the lowest in the 80 seedling box.
In 2021, 40 days after transplanting, the values of grass height, number of stems, and leaf color were all lower in the 80 seedling boxes than in the conventional boxes, and in the application of rice straw, the order was seedling box B30 straw, seedling box 80 straw, and conventional straw, and the box fertilization areas were smaller than the conventional fertilization areas both without and with rice straw (Table 4, Figure 2 and Figure 3).
At 60 days after transplanting, grass height and number of stems in the seedling box without rice straw was lower than that in the seedling box with 80 straw, as was the case at 40 days after transplanting. In the case of rice straw application, the difference between the B30 seedling box and the 80 seedling box was slight, although the order was seedling box B30 straw, seedling box 80 straw, and conventional straw, in that order. Leaf color was in the order of seedling box 80 > conventional, and seedling box B30 > seedling box 80 > conventional straw. The height and number of stems were smaller in the box-fertilized area than in the conventionally-fertilized area, both without and with rice straw, but the leaf color was larger in the box-fertilized area than in the conventionally-fertilized area.
At maturity, as 60 days after transplanting, in the case of no straw application, the number of ears and culm length were greater in the 80-seedling-box compartment than in the conventional compartment, in the same order as at 60 days after transplanting. In the case of rice straw application, culm length was lower in the seedling box 80 straw area than in the seedling box B30 straw area, followed by the conventional straw area, and ear number was lower in the seedling box B30 straw area than in the seedling box 80 straw area than in the conventional straw area, in both cases. In both 2020 and 2021, the number of stems 40 days after transplanting tended to be lower in the straw-fertilized area than in the conventional area, in the 80 seedling box area than in the 80 seedling box area, and in the 30 seedling box B area.
In 2020, the number of rice grains per ear (grains/ear) was higher in the conventional (64.7) < 80 seedling boxes (76.0), conventional straw (63.7) < B30 seedling boxes (68.7) < 80 seedling boxes (70.7), and in the box fertilizer-applied areas, both without and with rice straw application. The percentages of maturity were higher in the conventional straw-less area (90.6) than in the 80 seedling box area (88.9), the conventional straw area (76.1) < 80 seedling box straw area (83.6) < 80 seedling box B30 straw area (87.2), and in the box fertilization area in the rice straw application area.
The weights of polished brown rice (kg/10a) were higher in the conventional (55.1) < seedling box 80 (57.9), seedling box 80 (55.0) < seedling box B30 (58.6) < conventional straw (61.0), and in the no rice straw application, the box fertilizer application was higher, while the rice straw application was higher than the conventional fertilizer application (Table 5).
In 2021, the number of rice grains per ear (grains/ear) was 76.9 (conventional) < 78.5 (80 seedling boxes), 80.4 (conventional straw) < 82.9 (B30 seedling boxes) < 83.8 (80 seedling boxes), and was higher in the areas with no rice straw application or with box fertilizer application as in 2020. The percentages of maturity (%) were 77.9 (conventional) < 78.7 (seedling box 80), 70.7 (conventional straw) < 72.7 (seedling box B30) < 75.6 (seedling box 80), with the conventional fertilizer application being higher in the case of no application of rice straw and the box fertilizer application being higher in the case of rice straw application.
The weight of polished brown rice (kg/10a) was higher in the 80 seedling box (39.8) < conventional (46.0), 80 seedling box straw (41.1) < B30 seedling box straw (42.1) < conventional straw (43.0), in the order of no application of rice straw and application of both conventional fertilizer (Table 5).
The number of paddy grains per m2 (x 100 grains/m2) in 2020 was lower in the conventional area (188) than in the conventional straw area (245), the 80 seedling box area (220) than in the 80 seedling box area (243), and in 2021, the conventional area (347) > the conventional straw area (322), the 80 seedling box area (293) < the 80 seedling box area (303). In 2021, the rice straw was applied more frequently in the conventional (347) than in the conventional straw (322), and the 80 seedling box (293) < 80 seedling box (303), but the maturity yield was lower in the rice straw-applied areas in both years (Table 5).
The changes in soil chemistry before (April 2020) and after (September 2021) the test was started (Table 6), indicate that the soil was fertile.
Nitrogen supply gradually decreased from the beginning of the test in the area where no rice straw was applied (conventional area, 80 seedling boxes), but tended to increase from September 2020 to April 2021 in the area where rice straw was applied (conventional straw area, 80 seedling boxes, and B30 seedling boxes).
Exchangeable potassium also tended to increase from September 2020 to April 2021 in the rice straw-applied areas (conventional straw area, seedling box 80 straw area, and seedling box B30 straw area) compared to the area without rice straw application (conventional area and seedling box 80 area).
Concerning dietary phosphoric acid, the values of phosphate without rice straw application (conventional plot, seedling box 80) were higher than those of rice straw application (conventional straw plot, seedling box 80, seedling box B30), and the effect of rice straw application was not clear (Fig. 4).
In 2020, although there was an effect of low temperatures immediately after transplanting, growth 40 days after transplanting was inferior to conventional fertilization in the box-fertilized plot, regardless of whether rice straw was applied or not, similar to the results reported by Ueno (2015).
This is because the fertilizer efficacy of the "leave it to the seedling box" method is clearly lower than that of the conventional method in early June, and this is more pronounced in rice paddies where the nitrogen expression due to the dry-soil effect is small, as was the case in the present study.
The first time I saw a new product, I was impressed with the quality of the product.
In terms of the effect of rice straw application, it was observed that the rice straw-applied plots had fewer stems 40 days after transplanting in both years, which was especially noticeable in the box-fertilized plots, consistent with existing reports that rice straw application suppressed early growth (Chiba et al. 1980, Ando et al. 1986, Maeda 1983). Ando et al. (1986) reported that nitrogen in rice straw applied to paddy fields is mineralized even under low temperature conditions after transplanting, and that rice straw application reduced the amount of fertilizer-derived nitrogen in rice straw
and reported that the amount is small.
The total nitrogen content in the soil of the test paddy in this study was 0.09-0.01%, which was considerably lower than the 0.30% in the rice paddy studied by Ando et al. The available nitrogen in the soil of the test paddy before fertilizer application (April) was also low at 7.3-9.7 mg/100g. This suggests that the proportion of fertilizer-derived nitrogen incorporated into the rice straw was quite high because the effect of dry soil before watering was small and the inorganic nitrogen content in the soil was low in the early growth stage of the test paddy was small.
In both 2020 and 2021, leaf color values 40 days after transplanting were lower in the seedling box 80 straw and seedling box B30 than in the seedling box 80. This suggests that the rice straw-fertilized boxes absorbed less nitrogen after transplanting than the boxes without rice straw, resulting in inferior growth.
Ueno (2014) stated that the initial growth of paddy rice is closely related to the dry-soil effect, and that in paddy fields with low nitrogen soil fertility and low dry-soil effect, box fertilization alone is not sufficient to ensure initial growth, and a combination of side-row fertilization and fertilization at emergence is necessary to achieve the target yield. Therefore, when box fertilization is used, it is important to understand the amount of available nitrogen in the paddy soil and to prepare the soil to increase the expression of nitrogen by the dry-soil effect.
The suppression of early growth by rice straw application may be due to oxygen consumption in the soil by rice straw decomposition, rapid reduction of the soil, and generation of methane and hydrogen sulfide, which may cause poor establishment, delayed root growth, and inhibition of nutrient absorption.
Next, looking at ear number, Ueno (2015) stated that early early stem number is important to obtain ear number to ensure the target yield, but it is also important to save the highest stem number to increase the effective stem yield, which can be achieved in soils with high nitrogenous soil fertility.
Because this study was conducted on soils with low nitrogenous soil fertility, the low number of stems at 40 days after transplanting tended to result in a low number of ears. In particular, in 2020, the number of early stems was lower in the box-fertilized area than in the conventionally fertilized area, and the number of stems was also lower in the area where rice straw was applied in both the conventionally and box-fertilized areas.
Straw application has a negative effect on the number of ears because of the low number of stems 40 days after transplanting, but the results show that the number of ears in 2020 was higher in the 80 straw seedling box than in the 80 seedling box, and the number of rice paddy was higher in the 80 straw seedling box than in the 80 seedling box in both 2020 and 2021.
Chiba et al. (1980) reported that the amount of mineralized soil nitrogen increased rapidly with increasing temperature in rice-straw intercropped fields, and that it was expressed mainly during the juvenile ear formation period. This is assumed to be because the nitrogen expressed was absorbed by the rice plants and acted to secure the effective number of stems and rice paddy.
Therefore, in the case of box fertilization on soils with low nitrogenous soil fertility, rice straw application was effective in securing the number of ears per m2 and the number of rice paddy, and was considered effective for ear number type varieties such as Koshihikari.
Comparing the number of ears and the number of ear rice in the 80-straw seedling box and the B30 straw seedling box, the number of ears and the number of ear rice were almost the same in 2020, while the number of ear rice was the same in 2021, but the number of ears was clearly lower in the B30 straw seedling box than in the 80 straw seedling box. This may be due to the fact that the ear emergence date in 2021 was 8/10, 5 days earlier than 8/15 in 2020. The elution period of "Seedling Box Makase N400-B30" is 100 days, and the ear formation period in 2021 was around July 18. This suggests that the number of ears could not be secured in the B30 straw plot, which had a leaching period of 80 days.
Therefore, under high temperature conditions, the ear formation period is expected to be accelerated. Therefore, the application of rice straw was considered effective in box fertilization to supplement fertilizer efficacy, taking into consideration the duration of fertilizer efficacy to secure the number of ears.
The maturity yield tended to be lower when rice straw was applied, both with conventional fertilizer and with box fertilizer. This may be due to the fact that the application of rice straw increased the number of rice paddy, but did not provide sufficient nitrogen to increase the maturity yield after ear emergence.
In this prefecture, continuous application of rice straw for 21 years from 1985 to 2005 resulted in a 6% increase in yield (Miura et al. 2022). However, in the present results, the application of rice straw in 2020 increased the weight of polished brown rice in the conventional fertilizer application, but the box fertilizer application was less in both years. This may be due to the short period of continuous application of rice straw and the fact that soil chemistry did not differ in terms of soil fertility as reported by Miura et al.
On the other hand, considering Chiba et al.'s (1980) report that in rice paddy fields with long-term continuous application of rice straw, the application of ear fertilizer promotes mineralization of soil nitrogen and increases the uptake of soil-derived nitrogen until late in the season, it is expected that the yield of box fertilization will also turn to increase with continued continuous application of rice straw. Furthermore, the continuous use of rice straw also slightly increased the availability nitrogen and exchangeable potassium in the present results, and is also effective in maintaining exchangeable potassium, as reported previously (e.g., Miura et al. 2022).
Chiba et al. (1980) reported that reducing rice straw, applying lime nitrogen and soil improvement materials simultaneously, and fall plowing in the fall season are effective in increasing soil nitrogen. The following is a brief summary of the results of the study.
In rice paddies with low nitrogen soil fertility, box fertilization may not ensure the amount of nitrogen necessary for early growth, resulting in lower yields.
However, in rice paddies with low nitrogen fertility, it is necessary to promote the decomposition of rice straw before watering by reducing the straw in the fall and plowing in the fall to suppress early stage of growth and to ensure stable ear number.
Rice farming operations are becoming larger and larger, but new measures must be taken to counter soaring prices of fertilizers and other commodities and to realize the Green Food System Strategy, which requires fertilizer application technology that enables further labor savings and cost reduction.
Under these circumstances, box fertilization is a highly effective fertilizer application method, and is considered to be a labor-saving, low-cost, and stable production technology. In order to utilize box fertilization as a more effective technology, it is necessary to conduct soil diagnosis and select the type of fertilizer for box application, "Seedling Box Leave," taking into consideration the fertilizing effect of compost and the amount of available nitrogen in the soil, as well as the nutrients related to soil fertility, such as the content of available nitrogen.
In conclusion, not limited to box fertilization, the most important thing to achieve stable production is to continue to cultivate the soil to increase soil fertility through the continuous use of organic materials such as rice straw and compost.
(1) Ueno, M. Characteristics of and Notes on Rice Field Growth in Box Fertilizer Application. (1) Ueno, M. Characteristics of and Notes on the Growth of Seedling Box Fertilizer in the Rice Paddy Field. Agriculture and Science. No. 667, p8-p12.(2015)
(2) Chiba M., Shimazu R., Muto K., Uchida S.
Straw application in rice paddy fields and stabilization of rice cultivation. Iwate Prefectural Agricultural Experiment Station Research Report No.22, 81-117.(1980)
(3) Yutaka Ando, Sadao Shoko, Tsutomu Oikawa, Tadayuki Kanno.
Rice Straw Decomposition and Nitrogen Behavior in Paddy Soils. Japanese Journal of Soil and Fertilizer Science, Vol. 57, No. 4, 359-364.(1986).
(4) Maeda, Kenichi. Quantitative Evaluation of the Behavior of Nitrogen Applied to Paddy Fields. Agricultural Research Center Research Report 1, 121-193 (1983).
(5) UENO, Masao. Nitrogen Fertility of Paddy Soils and the Mechanism of Mineralization. Agriculture and Science. No. 658, p1-p5.(2014).
(6) Miura, Y., Matsumoto, Y., Sasagawa, M., et al. (6) Miura, Y., Matsumoto, Y. and Sasakawa, M. Effects of long-term continuous use of three elements, organic matter and soil amendments on rice yield and paddy soil chemistry. Fukushima Prefectural Agricultural Science Research Report 13, 33-48.(2022)
Former Technical Advisor, Hokkaido Branch, Jcam Agri Co.
Teruo Matsunaka
Soil is the foundation of food production. Without soil conservation, food security is impossible and advanced civilization cannot be maintained. In my previous article, I said that we must ask ourselves how we can make the most of this lesson today. Unfortunately, I do not believe that this lesson is being fully applied. This is because soil degradation is still progressing around the world. In this issue, I would like to discuss inappropriate human activities that are the main cause of this degradation.
Degradation of food-producing farmland refers to the phenomenon in which the soil is degraded and crop productivity is significantly reduced or eliminated as a result of inappropriate soil management and excessive deprivation of the soil in order to increase productivity.
Soil is a product of its environment. Soil changes and is created in the most stable direction under a given environment. Therefore, as long as human activities are within the range of such changes, the soil itself does not deteriorate. When human activities cause changes in the soil that are greater than those caused by the environment, the soil deteriorates. Although the data on soil degradation caused by human activities are somewhat old, it is estimated to be about 2 billion hectares, or about 17% of all vegetated areas in the world (Figure 1).
No similar data have been published recently. However, the situation seems to be even worse. Food and Agriculture of the United Nations
FAO Secretary-General Silva inaugurated the International Soil Day and the International Year of Soil with a speech on the one-third of the world's soil.
is deteriorating (Silva, 2014), a surprising message.
Major human activities that degrade the soil include improper agricultural management through over-cultivation, overgrazing that allows livestock to graze more than the regenerative capacity of wild grasses, and over-cutting of forests.
Convenient land suitable for agriculture is cultivated and turned into farmland at an early stage. However, the more such land is cultivated, the more people live there. In order for humans to live, land is necessary. Industrial land is also necessary. At present, most of the land suitable for agriculture has already been developed, and the development of agricultural land has reached its limits. Therefore, as the population continues to grow, the world's per capita cereal production area continues to decline. As a result, increased food production has to be expected on a per-unit-area basis.
In developing countries, where agriculture is practiced with a high degree of abandon, excessive cultivation is repeated with inadequate nutrient supply and soil management, resulting in overuse of the soil. In the past, slash-and-burn shifting cultivation was reused only after both soil fertility and reforestation had been sufficiently restored. Recently, however, this is no longer possible. This is because the land area for shifting cultivation has decreased due to the increase in population. In particular, over-cultivation in arid and semi-arid regions leads to land desertification (Igasaki, 2015). Furthermore, the introduction of inappropriate irrigation in these zones can easily lead to soil salinization as seen in Mesopotamia.
On the other hand, intensive farming areas tend to provide more nutrients than necessary in the hope of increasing yields. This leads not only to environmental pollution but also to soil salinization caused by excess nutrients, making it impossible to grow crops. This improper management of agriculture leads to soil degradation.
Developing countries in Asia and Africa have used the wild grasses of the land for grazing use by livestock. This is because they provide a living food reserve for livestock. Their manure is used as a source of nutrients for the soil, and dried manure is sometimes used as fuel. However, as the number of grazing livestock increases with population growth, grazing livestock forage for more wild grasses than they regenerate, resulting in a decrease in the density of wild grasses, which exposes the soil. This is the state of overgrazing.
Under overgrazing conditions, not only is the soil exposed, but it also becomes hard and compacted by the treading pressure of livestock. The hard soil surface prevents rainwater from infiltrating the soil, and surface runoff erodes the topsoil, accelerating degradation. Wild grasses also play an important role in helping the soil retain water. However, when wild grasses are lost from the soil due to overgrazing, the soil becomes arid and desertified.
Forests also play an important role in retaining soil moisture. However, population growth in developing countries increases the demand for wood for housing and fuelwood, and the use of wood expands to include important forests. The expansion and inappropriate use of slash-and-burn cultivation areas and conversion of land to pastureland also lead to the gradual decline of forests. The loss of forests that follows the decline also contributes to soil degradation. In particular, the loss of forests in tropical rainforest areas causes further soil degradation due to soil erosion.
In 2020, 4.1 billion hectares (4.1 billion hectares) of the Earth's surface, or about 31% of the land area, will be covered by forests (FAO, 2021).
In other words, the net forest area lost from the world over the past 30 years has reached 180 million hectares, which is about five times the land area of Japan (37.78 million hectares). This means that 6 million hectares of forest are lost every year. However, the total area of forest loss in the world has been decreasing since 1990.
The largest area of forest loss was in South America, where 129.5 million hectares were lost in the 30 years from 1990. Most of this was lost in Brazil, which lost 92.3 million hectares. On average, Brazil lost 3.08 million hectares per year over the past 30 years. Illegal and inappropriate over-cutting in the Amazon rainforest area is the main cause. This rate of loss is significant, meaning that the total forest area of Japan (24.94 million hectares, FAO, 2020) will be lost in about eight years. In the African region, 110 million hectares of forest were lost in the 30 years since 1990. Unlike other regions, there is no decreasing trend in the area lost per decade since 1990, with 39.4 million ha lost in the last 10 years since 2010.
In Asia, on the other hand, forest area increased by 52.7 million ha in the 30 years from 1990. This is largely due to the fact that China increased its forest area by 62.8 million ha during the same 30-year period through afforestation activities (Figure 2), and India also expanded its forest area by 8.22 million ha during the same period. Conversely, Indonesia lost 26.4 million ha of forest area during the same period. This is the result of continued over-cutting of Indonesia's tropical rainforests and peat forests as raw materials for paper production for Japan and other countries (Sagara, 2021).
Excessive logging in tropical rainforests in Brazil, Indonesia, and other countries has a significant negative impact not only on the soil but also on the global environment. I will discuss this on another occasion.